Resources: Compare

#429, v1.0 Published:
#570, v1.0.0 Published:

Title

No changes found.

Authors

Old VersionNew Version
  1Merrilee Anderson () 
  2Merrilee Anderson () 
1J. Phil Gibson (University of Oklahoma) 3J. Phil Gibson (University of Oklahoma) 
2Deborah Rook ()   

Description

Old VersionNew Version
1<p>Food webs and trophic dynamics are important biological topics that explain community interactions, ecosystem energetics, and other ecological phenomena. Interactions among organisms in different trophic levels is a particularly important factor shaping the structure and function of communities and ecosystems. To investigate the interactions between producers and consumers, you will construct a simple ecosystem containing an algal producer and a crustacean herbivore and observe what happens over the course of a two-week period in this simple food chain. In this experiment, you will use an experimental design&nbsp; developed by Hudon and Finnerty (2013), but in a &ldquo;flipped&rdquo; format. You should first view the assigned videos that describe the fundamental features of the experimental procedure. Make notes about experimental design to investigate bottom-up or top-down effects in a simple ecosystem composed of a single producer and consumer species.</p>  1<p>Food webs and trophic dynamics are important biological topics that explain community interactions, ecosystem energetics, and other ecological phenomena. Interactions among organisms in different trophic levels are&nbsp;particularly important factors shaping the structure and function of communities and ecosystems. To investigate the interactions between producers and consumers, a simple ecosystem containing an algal producer and a crustacean herbivore will be constructed and&nbsp;observed over the course of a two-week period.&nbsp;In this experiment, students will use an experimental design&nbsp;developed by Hudon and Finnerty (2013), but in a &ldquo;flipped&rdquo; format. Students should first view the assigned videos that describe the fundamental features of the experimental procedure.&nbsp; Notes should be taken about experimental design to investigate bottom-up or top-down effects in a simple ecosystem composed of a single producer and consumer species.</p>
2  2  
3<p>The producer is a unicellular, marine alga in the genus (<em>Platymonas</em> sp.). This species has a flagellum which allows it to swim through its aquatic environment. The consumer is <em>Artemia salina</em> (brine shrimp), a crustacean related to crabs and lobsters. They hatch from cysts and are easily grown in lab. The larva, called a <em>naupilus</em>, are active swimmers and develop into the mature adult form in a few days. The mature adults are grazers that feed on algae.</p>  3<p>The producer is a unicellular, marine alga in the genus (<em>Platymonas</em> sp.). This species has a flagellum which allows it to swim through its aquatic environment. The consumer is <em>Artemia salina</em> (brine shrimp), a crustacean related to crabs and lobsters. They hatch from cysts and are easily grown in lab. The larva, called a <em>naupilus</em>, are active swimmers and develop into the mature adult form in a few days. The mature adults are grazers that feed on algae.</p>  
4  4  

Attachments

1 file — Food Chain Dynamics In A Simple Ecosystem 1 file — Food Chain Dynamics In A Simple Ecosystem
2 file — Excel Algae Concentration Calculations 2 file — Excel Algae Concentration Calculations
3 file — Excel Anova for Algae Comparisons 3 file — ./Brineshrimp quiz.docx
4 file — Algae Ecosystem Hypothesis Worksheet 4 file — Excel Anova for Algae Comparisons
5 file — Teaching Notes 5 file — Algae Ecosystem Hypothesis Worksheet
6 file — Excel T-test for Aglae Jars 6 file — Teaching Notes
7 file — Excel T-test for Aglae Jars