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The Three Sisters of Agriculture: An Active Learning Activity on Symbiotic Nitrogen Fixation
This active learning exercise introduces students to the plant microbiome and the contributions that bacteria make to plant growth and food production. The Three Sisters are an ancient indigenous practice in which three plant crops and the...
Courses:
Microbiology
Symbiosis
Plant microbiome
Nitrogen fixation
Nutritional content of food
Electron flow
Society impact of microorganisms
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