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The Challenge of Food

Author(s): Kelly O'Donnell

Science Forward

1079 total view(s), 213 download(s)

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Summary:
How will we feed the estimated 9 billion people that will be on the planet by 2050? How can food be distributed equally? We’ll hear about making more nutritious food via genetic engineering and we’ll also hear about how science can inform food…

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How will we feed the estimated 9 billion people that will be on the planet by 2050? How can food be distributed equally? We’ll hear about making more nutritious food via genetic engineering and we’ll also hear about how science can inform food policy.

Licensed under CC Attribution-NonCommercial-ShareAlike 4.0 International according to these terms

Version 1.0 - published on 25 Jul 2018 doi:10.25334/Q4N13Q - cite this

Keywords

  1. videos
  2. Science Forward
  3. food
  4. GMOs

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1,079

The above numbers reflect non-unique views of the page, which may include multiple views in the same day by the same user.

Total Downloads

213

The above numbers reflect non-unique user access to the linked content, which includes but is not limited to primary access button clicks, bundle downloads, and supporting documents.

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