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Exploring the evolution of caffeine biosynthesis enzymes

By Shuchismita Dutta

RCSB Protein Data Bank, Rutgers University

Caffeine is a very common stimulant consume worldwide as tea, coffee, mate, cocoa, and chocolate. Ever wondered why plants make caffeine? Do all caffeine producing plants have the same enzymes for caffeine biosynthesis?

Listed in Teaching Materials | resource by group Genome Solver FMN

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Version 1.0 - published on 22 Jan 2020 doi:10.25334/EE3E-S080 - cite this

Licensed under CC Attribution-ShareAlike 4.0 International according to these terms

Adapted from: Lesson V - Phylogenetics v 2.0

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